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Stuffed Phuraula
Stuffed Black Lentil Patties

Ingredients:

  • 2 cups flour of black lentils
  • 2 beaten eggs
  • 1 tablespoon garlic paste
  • 1 tablespoon ginger paste
  • 1 tablespoon chili paste
  • 1/4 teaspoon asafetida
  • Salt
  • Oil for deep frying

For Stuffing:

  • 1 cup cream cheese, crushed
  • 1 cup scallion, finely chopped
  • 1 teaspoon freshly ground black pepper
  • Salt

Cooking Instructions:

In a blender, combine all ingredients except for the stuffing agents to a thick paste. Reserve in a large bowl; cover and refrigerate for at least two hours. Clean the blander and combine all the stuffing ingredients; refrigerate for two hours. With a wet hand take and flatten two tablespoons of the lentil mixture on your palm, forming a little cup. Put in a tablespoon of cheese mixture into the cup. Enclose the cup by bringing all edges to the center. Repeat with the remaining amount of lentil and cheese mixtures. Deep fry stuffed phuraulas a few at a time. Serve with tomato achar.

Creative Nepali Recipes

Vegeterian

- Bitter Melon Tarkari
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- Beans & Bamboo Shoots Tarkari
- Chickpea Tarkari
- Mixed Vegetable Tarkari
- Masaura & Potato Tarkari
- Eggplant Bhutuwa
- Vegetable Thukpa
- Asparagus Bhutuwa
- Paneer Bhutuwa
- Cheese Stuffed Cabbage Rolls
- Cauliflower & Potato
- Pumpkin Vine Tips Tarkari

Aachar

- Gundruk Sadheko
- Radish Achar
- Ginger Chili Achar
- Garlic Chili Achar
- Cucumber Achar
- Momo Achar
- Potato Achar
- Spiced Gundruk
- Himalayan Chutney
- Mango Chutney
- Tomato Shrimp Achar
- Chili Achar
- Tomato Achar

Breverage

- Nepali Specied Chiya
- Lassi
- Papaya Lassi
- Mango Lassi
- Nepali Chiya
- Himalayan Salty Butter Tea

Seafood

- Lapsi Shrimp Tarkari
- Fish Sekuwa
- Fish Tarkari
- Himalayan Sesame Shrimp
- Shrimp Choyla
- Fish Chilli Bhutuwa
- Himalayan Mango Shrimp
- Gorkhali Shrimp Chili
- Shrimp Sekuwa
- Fish Poleko
- Fish Tareko
- Fish Sukuti
- Shrimp Bhutuwa

Meat

- Lamb Pumpkin Tarkari
- Lamb Thukpa
- Lamb Poleko
- Lamb Daikon Tarkari
- Lamb Stuffed Cabbage Rolls
- Lamb Chili Meatballs
- Lamb Pakuwa
- Lamb Sukuti
- Lamb Saag Tarkari
- Lamb Tarkari
- Gorkhali Lamb Cutlets
- Lamb Spinach Tarkari
- Lamb Tomato Tarkari
- Lamb Sekuwa
- Lamb Bhutuwa
- Gorkhali Lamb Chili
- Lamb Chili Bhutuwa
- Lamb Sukuti Chili
- Lamb Chili Sekuwa
- Lamb Cauliflower Tarkari
- Lamb Choyla
- Keema Bhutuwa
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Marinades

- Nepali Meat Masala
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- Lamb Sekuwa Marinade
- Nepali Garam Masala
- Nepali Seafood Masala
- Nepali Chicken Masala
- Nepali Vegetable Masala
- Seafood Sekuwa Marinade
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Polutry

- Gorkhali Chicken Chop
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- Chicken Zucchini Bhutuwa
- Chicken Bhutuwa
- Royal Chicken Tarkari
- Chicken Tarkari
- Chicken Eggplant Bhutuwa
- Mushroom Chicken Tarkari
- Chicken Sukuti Chili
- Duck Sukuti
- Chicken Poleko
- Chicken Tareko
- Chicken Sekuwa
- Mango Chicken Tarkari
- Duck Tarkari
- Duck Poleko
- Chicken Tomato Tarkari
- Chicken Momo
- Gorkhali Chicken Chili
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Rice & Rotis

- Roti
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- Gorkhali Stuffed Naan
- Stuffed Roti
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Dessert

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- Arsa
- Nepali Pistachio Ice Cream
- Anarasa
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- Khir
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- Rasbari
- Selroti
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Momo

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- Tibetan Momo
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- Sweet Momo Achar
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- Sherpa Momo Achar
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Appetizer

- Samosa
- Chili Papad
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- Chicken Satay
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- Potato Chop
- Lamb Tareko
- Chicken Chilli Rolls
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Soups

- Spinach & Lentil Suruwa
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- Lamb Barley Soup
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- Chickpea Suruwa
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Nepal Standard Time
Monday
September 23, 2019, 3:04 PM