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Tomato Achar

Ingredients:

  • 4 large ripe tomatoes or 2 cups ripe cherry tomatoes
  • 5 fresh hot red chilies, minced
  • 1 tablespoon garlic, minced
  • 1 tablespoon ginger, minced
  • 1 teaspoon cumin seeds
  • 1 tablespoon mustard seeds
  • 1 teaspoon timur
  • 1/4 teaspoon asafetida
  • 2 tablespoons cilantro, chopped
  • 2 tablespoons lime juice
  • 1 tablespoon mint leaves, chopped (optional)
  • 1 tablespoon cooking oil
  • Salt to taste

Garnish:

  • 1 tablespoon oil
  • 1 teaspoon fenugreek
  • 10 cloves garlic, thinly sliced
  • 2 tablespoons chopped cilantro

Cooking Instructions:

Roast tomatoes in oven for about 30 minutes, or until charred. Remove charred skin and reserve flesh in a bowl. In a sauce pan, heat oil. Add cumin and mustard seeds; fry for 30 seconds or so. Add chilies, garlic, ginger, timur, asafetida, lime juice and salt; stir for a minute. In a blender, combine roasted tomatoes, chopped cilantro and mint, if used, and spice mixture; process to form smooth paste-like mixture (can be made chunkier, if desired). Transfer into a large bowl. For garnish, in a non-stick pan heat one tablespoon of oil, splitter fenugreek until it turns dark. Add slices of garlic and fry till light brown. Pour the garlic-oil mixture and chopped cilantro over the tomato mixture. Mix well and refrigerate for at least two hours before serving.

Creative Nepali Recipes

Aachar

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- Cucumber Achar
- Garlic Chili Achar
- Ginger Chili Achar
- Gundruk Sadheko
- Himalayan Chutney
- Mango Chutney
- Momo Achar
- Potato Achar
- Radish Achar
- Spiced Gundruk
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- Tomato Shrimp Achar

Appetizer

- Bandel Bhutuwa
- Chicken Chilli Rolls
- Chicken Phuraula
- Chicken Satay
- Chili Papad
- Kathmandu Spring Rolls
- Lamb Kothey
- Lamb Tareko
- Nepali Chicken Wings
- Potato Chop
- Samosa
- Stuffed Chatamari
- Stuffed Phuraula
- Wild Boar Choyla

Breverage

- Himalayan Salty Butter Tea
- Lassi
- Mango Lassi
- Nepali Chiya
- Nepali Specied Chiya
- Papaya Lassi

Dessert

- Anarasa
- Arsa
- Carrot Barfi
- Cheese Barfi
- Dudhbari
- Khir
- Khuwa Barfi
- Nepali Chiya
- Nepali Mango Ice Cream
- Nepali Pistachio Ice Cream
- Rasbari
- Selroti
- Sikarni

Marinades

- Chicken Sekuwa Marinade
- Lamb Sekuwa Marinade
- Nepali Chicken Masala
- Nepali Garam Masala
- Nepali Meat Masala
- Nepali Seafood Masala
- Nepali Vegetable Masala
- Seafood Sekuwa Marinade
- Sukuti Marinade

Meat

- Gorkhali Lamb Chili
- Gorkhali Lamb Cutlets
- Keema Bhutuwa
- Keema Sekuwa
- Lamb Bhutuwa
- Lamb Cauliflower Tarkari
- Lamb Chili Bhutuwa
- Lamb Chili Meatballs
- Lamb Chili Sekuwa
- Lamb Choyla
- Lamb Daikon Tarkari
- Lamb Pakuwa
- Lamb Poleko
- Lamb Pumpkin Tarkari
- Lamb Saag Tarkari
- Lamb Sekuwa
- Lamb Spinach Tarkari
- Lamb Stuffed Cabbage Rolls
- Lamb Sukuti
- Lamb Sukuti Chili
- Lamb Tarkari
- Lamb Thukpa
- Lamb Tomato Tarkari

Momo

- Chicken Momo
- Classic Momo Achar
- Classic Nepali Momo
- Classic Sherpa Momo
- Gorkhali Sweet Momo
- Kathmandu Delight Momo
- Masala Momo
- Nepali Shrimp Momo
- Nepali Vegetable Momo
- Paneer Momo
- Sekuwa Momo
- Sherpa Momo Achar
- Sweet Momo Achar
- Tibetan Momo

Polutry

- Chicken Bhutuwa
- Chicken Chow Chow
- Chicken Eggplant Bhutuwa
- Chicken Momo
- Chicken Poleko
- Chicken Sekuwa
- Chicken Sukuti
- Chicken Sukuti Chili
- Chicken Tareko
- Chicken Tarkari
- Chicken Tomato Tarkari
- Chicken Zucchini Bhutuwa
- Duck Poleko
- Duck Sukuti
- Duck Tareko
- Duck Tarkari
- Gorkhali Chicken Chili
- Gorkhali Chicken Chop
- Himalayan Sekuwa
- Jwanu Chicken Tarkari
- Mango Chicken Tarkari
- Mushroom Chicken Tarkari
- Royal Chicken Tarkari

Rice & Rotis

- Gorkhali Naan
- Gorkhali Stuffed Naan
- Himalayan Rice Pilaf
- Nepali Steamed Rice
- Rice Bhuteko
- Roti
- Stuffed Roti

Seafood

- Fish Chilli Bhutuwa
- Fish Poleko
- Fish Sekuwa
- Fish Sukuti
- Fish Tareko
- Fish Tarkari
- Gorkhali Shrimp Chili
- Himalayan Mango Shrimp
- Himalayan Sesame Shrimp
- Lapsi Shrimp Tarkari
- Shrimp Bhutuwa
- Shrimp Choyla
- Shrimp Sekuwa

Soups

- Chickpea Suruwa
- Gundruk Suruwa
- Lamb Barley Soup
- Lamb Quantee
- Nepali Dal
- Spinach & Lentil Suruwa
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Vegeterian

- Asparagus Bhutuwa
- Beans & Bamboo Shoots Tarkari
- Bitter Melon Tarkari
- Cauliflower & Potato
- Cheese Stuffed Cabbage Rolls
- Chickpea Tarkari
- Eggplant Bhutuwa
- Masaura & Potato Tarkari
- Mixed Vegetable Tarkari
- Mustard Green Bhutuwa
- Paneer Bhutuwa
- Pumpkin Vine Tips Tarkari
- Vegetable Thukpa
Nepal Standard Time
Tuesday
September 23, 2014, 4:03 PM